Baking Time Club Dappled Sky Sprinkles
published on
Dappled Sky Cake Sprinkles Made from Natural Ingredients and Colourings. Suitable for Gluten Free, Halal, Vegan, Dairy Free, and Kosher diets.
Transform cupcakes, cookies and cakes without having to worry about your guests not being able to eat your baked goodies. This silver, blue, purple and white mix of edible sprinkles contains crystals, pearls, non-pareils, stars and jimmies.
Resealable pack keeps the sprinkles dry and air tight for storage.
Sprinkles weight: 60g / 2.1 oz OR 120g / 4.2 oz roughly one (US) cup
Need more sprinkles? Check out their 900g / 31.75oz bulk bags.
Sprinkles make wonderful gifts for bakers.
Ingredients: Sugar, Corn Starch, Potato Starch, Maltodextrin, Vegetable Fat (Coconut, Rice Bran Oil), Rice Flour, Spirulina Extract, Cocoa Powder, Colours (E153 Vegetable Carbon, E163 Anthocyanins, E171 Titanium Dioxide), Anti-caking agent (Potassium Aluminium Silicate), Stabilizers (Gum Arabic), Glazing agent (Carnauba Wax)
Allergy Advice! Our sprinkles do not contain nuts in the recipe and are packed in a designated sprinkle kitchen, which only handles sprinkles. We take every possible precaution to ensure there are no nuts in the sprinkles, however we cannot guarantee the raw ingredients entering the facility that are used in the sprinkles come from a nut free facility.
Find more vegan sprinkles here. I used these Dappled Sky sprinkles on my galaxy cupcakes and my galaxy cake.
To preserve your privacy, I've decided to remove the commenting feature from this website. However, I still VERY MUCH want to hear from you. If you have any questions about this recipe or just general comments, please reach me via my email, Twitter, or Instagram.