Vegan Chocolate Nougat Sauce

♫ Listening to: Ritual Union by Little Dragon ♫

This simple recipe is made from Amy's Dreamy candy bars and makes for a delicious topping or addition to ice cream. Try pouring it over either the Moose Tracks ice cream or the Butternut Squash ice cream.

Makes enough for 8 servings.

Vegan Chocolate Nougat Dreamy Sauce Ingredients

• 2 Amy's Dreamy Candy Bars
• 3 tablespoons vegan coffee creamer or coconut milk

Vegan Chocolate Nougat Dreamy Sauce Directions

Chop the Amy's Dreamy candy bars into small pieces and put into a bowl.

Add the vegan coffee creamer or coconut milk.

Heat in the microwave for 30 seconds.

Whisk or stir until smooth. If there are still chunks, microwave for 10 more seconds.

Drizzle Amy’s Dreamy Candy chocolate nougat sauce over ice cream or bananas or anything really, because it’s that delicious.

This post was made possible thanks to the support of Amy’s Kitchen. All content and opinions are unbiased and entirely my own.

☆☆☆☆☆☆☆☆☆☆

This post links to items I mention. If you click on one, you will go to a website (like Amazon) where you can buy the product. Sometimes, the store you purchase from (Amazon, Etsy, etc.) will pay me for referring you. This costs you nothing extra, and I would never recommend a product that I don’t use. These affiliate programs help me buy ingredients to create recipes for you. Read more about this in my privacy policy.

I mostly cook with organic ingredients, but only specify organic when it’s necessary to ensure the item is vegan.

☆☆☆☆☆☆☆☆☆☆