This beetroot salad is the easiest, yet prettiest salad! It's cooked beets drizzled with a simple homemade dressing.
Posted in Entrees, Gluten Free, Nut Free, Picnic, Salads, Sides, Soy Free, and Valentines Day, with other Recipes.
Easy vegan homemade crackers have a flaky, buttery flavor without any oil, making them a healthy after-school snack for kids or fun Halloween party horror d'oeuvres.
Posted in Appetizers, Halloween, Nut Free, Oil Free, Picnic, Snacks, Soy Free, and Tea Party, with other Recipes.
This salad with heart-shaped watermelon radish is the one of my favorite recipes with watermelon radish.
Posted in Easter, Gluten Free, Oil Free, Salads, Sides, Soy Free, Tea Party, and Valentines Day, with other Recipes.
Show your pup some love with these allergen-free, crunchy dog treats. They're perfect for dogs with sensitivities and are pup-approved!
Posted in For Dogs, Gluten Free, Nut Free, and Soy Free, with other Recipes.
This recipe shows how to make vegan rainbow bread 2 ways: a natural version using superfoods for color and a more vibrant version using food coloring.
Posted in Appetizers, New Years Eve, Oil Free, Rainbow, Sides, Soy Free, and Tea Party, with other Recipes.
A simple vegan 1-layer chocolate cake that’s moist, fluffy, and easy to bake in one pan is perfect for any occasion.
This vegan focaccia bread recipe is quick and easy, or you can spend extra time to decorate it to look like a ouija board for Halloween or Friday the 13th.
Posted in Halloween, New Years Eve, Picnic, Sides, Snacks, and Soy Free, with other Recipes.