Creamy, smoky, and completely plant based, this spaghetti squash carbonara is a delicious twist on a classic! It's easy, healthy, and packed with flavor.
Posted in Entrees, Gluten Free, and Soy Free, with other Recipes.
Enjoy a savory baked dairy-free frittata loaded with smoky vegan bacon, leeks, and mushrooms. This plant-based dish is perfect for brunch, dinner, and meal prep.
Posted in Brunch, Christmas, Entrees, and Gluten Free, with other Recipes.
Cheesy twice baked potatoes are fluffy inside and roasted to crispy perfection outside. This vegan, gluten-free recipe will wow even the most skeptical muggle.
Posted in Christmas, Easter, Entrees, Gluten Free, Sides, Soy Free, Thanksgiving, and Valentines Day, with other Recipes.
These vegan pretzel bites are made with organic ingredients and stuffed with bacon and cheese, making them a perfect brunch food (and they look like bunny tails)
Posted in Appetizers, Brunch, Easter, Soy Free, and Tea Party, with other Recipes.
If you have been trying to incorporate more beans into your diet, but you don't like beans, this bacon recipe is the answer!