Easter

Here comes Peter Cottontail, hopping down the bunny trail. Whether you’re planning an Easter dinner for friends or making treats to fill plastic eggs with, these vegan Easter recipes are sure to impress.

Some of them are vegan versions of classic Easter recipes (like vegan ham, while others are show-stopping desserts (like funfetti bunny cake).

vegan carrot cake loaf with a slice removed to show the inside

Carrot Cake Loaf Cake

Moist and perfectly spiced, this carrot cake loaf cake is a must-try! It’s quick and easy to make, with an optional vegan cream cheese drizzle.

Posted in Cake, Dessert, Easter, Nut Free, and Soy Free, with other Recipes

Rice Krispie Treat Lollipops

These pastel rice krispie treats on a stick are made with cereal, vegan marshmallows, and all-natural food coloring.

Posted in Dessert, Easter, Gluten Free, and Tea Party, with other Recipes

Purple Lemonade

This purple lemonade is low in sugar and naturally colored with butterfly pea flowers.

Posted in Drinks, Easter, Gluten Free, New Years Eve, Oil Free, Picnic, and Soy Free, with other Recipes

Strawberry Shortcake Parfait

Strawberry Shortcake Parfait layers a lightly-sweetened shortcake, fresh strawberries, and vanilla whipped cream. It’s a refreshing vegan summer dessert.

Posted in Dessert, Easter, Picnic, Soy Free, Tea Party, and Valentines Day, with other Recipes

Easy Vegan Squirrel Brownies Recipe (without flax)

These organic vegan brownies are lower in fat than your average brownie recipe, and if you cut them into squirrel shapes, they'll be cuter than average brownies too!

Posted in Dessert, Easter, Picnic, and Soy Free, with other Recipes

Vegan Meatball Sub with Bunny-shaped Meatballs made with zucchini

Vegan Zucchini Meatball Sub

This vegan meatball sub starts with a homemade blue bread roll and is stuffed with zucchini bunny meatballs and topped with zucchini marinara.

Posted in Easter, Entrees, Oil Free, and Soy Free, with other Recipes

vegan Korean rice balls shaped like bees

Korean Rice Balls (Jumeok Bap)

These gluten-free and vegan Korean rice balls (Jumeok-bap), are easy to make. They’re an excellent lunch or snack and can be modified to your preference.

Posted in Appetizers, Easter, Gluten Free, New Years Eve, Picnic, Snacks, and Tea Party, with other Recipes

carrot cake cookies on a cooling rack with cream cheese icing drizzle and pink bunny sprinkles

Vegan Carrot Cake Cookies

Want carrot cake flavor in less time? Try these vegan carrot cake cookies with dairy-free icing. Soft in the middle, chewy on the edges, and packed with spices.

Posted in Cookies, Dessert, Easter, and Soy Free, with other Recipes

slice of coconut cake from a mini vegan pastel rainbow colored cake

Moist Vegan Coconut Cake Recipe (2 mini layer cakes)

These mini 4-inch vegan coconut cakes are moist and packed full of coconut flavor. They’re the perfect size for a baby smash cake or to bring to a friend.

Posted in Cake, Dessert, Easter, Rainbow, and Soy Free, with other Recipes