This vegan meatball sub starts with a blue bread roll and is stuffed with zucchini bunny meatballs and topped with zucchini marinara
Posted in soy-free, easter, oil-free, and entrees, with other recipes
These kasha-based starfish cakes are a fun spin on crab cakes. Colored with roasted red pepper, they're gluten-free, oil-free, soy-free, cute, and delicious.
Posted in oil-free, gluten-free, sides, entrees, and soy-free, with other recipes
Vegan heart-shaped omelettes made in your air fryer
Posted in brunch, gluten free, oil free, and valentines day, with other recipes
when you realize you're spending $12/week on yogurt, and your instant pot has a yogurt setting
Posted in brunch, dessert, gluten-free, and oil-free, with other recipes
Vegan gluten-free kale pesto pâté is a healthy protein-packed dip for just about anything.
Posted in oil-free, snacks, soy-free, appetizers, and gluten-free, with other recipes
Vegan organic cashew cheese ball formed to look like a hedgehog
Posted in thanksgiving, soy-free, snacks, appetizers, gluten-free, and oil-free, with other recipes
Vegan White Chocolate Peppermint Hot Cocoa with a dash of color
Posted in oil-free, gluten-free, drinks, new years eve, and soy-free, with other recipes
Crantini Mocktails are a vitamin C packed citrus drink that be served hot or cold
Posted in gluten-free, soy-free, drinks, new years eve, and oil-free, with other recipes
DIY ranch dressing to drizzle on pizza, over salad, or to chill and use as a dip
Posted in oil-free, salads, gluten-free, and soy-free, with other recipes
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