Dried apple slices are a healthy snack that’s easy to make in the dehydrator or the oven and a great way to use up extra apples.
Posted in Gluten Free, Oil Free, Picnic, Rainbow, Snacks, and Soy Free, with other Recipes.
Crispy chewy crust filled with gooey vegan cheese, savory sauce, and tasty toppings, these homemade vegan pizza pockets are pure comfort in every bite.
Posted in Entrees, Oil Free, Picnic, Pie, Snacks, Soy Free, and Valentines Day, with other Recipes.
This vegan charcuterie board showcases dairy-free cheese shaped like the dog emoji. It’s cute, creative, and totally edible.
Posted in Appetizers, New Years Eve, Oil Free, Picnic, and Snacks, with other Recipes.
These vegan peanut butter cookies are quick and easy with only 5 mandatory ingredients. Elevate them by adding a ganache filling for hello kitty sandwich cookies.
Posted in Cookies, Dessert, New Years Eve, Oil Free, Picnic, Sanrio, and Tea Party, with other Recipes.
Savory, cheesy, and golden, pizza donuts combine the best of pizza and fluffy doughnuts. Bite into one and taste the melty vegan cheese and zesty marinara!
Posted in Donuts, Entrees, Picnic, Snacks, and Valentines Day, with other Recipes.
This recipe for vegan chocolate peanut butter pretzels has 2 ways to make them: a quick and easy method, and a detailed one that turns them into butterflies.
Posted in Dessert, Easter, New Years Eve, Oil Free, Picnic, Snacks, and Tea Party, with other Recipes.
Olive Garden Watermelon Sangria is a lightly sweetened, fruity drink that’s perfect for summertime celebrations or brunch with friends.
Posted in Drinks, Gluten Free, New Years Eve, Oil Free, Picnic, Soy Free, and Valentines Day, with other Recipes.