A cramosa is a samosa inside of a croissant. These mini vegan cramosas can be a main course, but also make great appetizers, snacks, party food, and picnic food.
Posted in Appetizers, Entrees, New Years Eve, Picnic, Sides, Snacks, Soy Free, and Tea Party, with other Recipes
Celebrate St. Patrick’s Day, pride, birthdays, or any occasion with layers of bright colors and fun, all packed into a mini 6-inch vanilla vegan rainbow smash cake.
Posted in Birthday, Cake, Dessert, Rainbow, Tea Party, and Valentines Day, with other Recipes
These vegan rainbow cookies are a delicious chocolate chip cookie recipe, but with every color in each cookie. Nobody will realize how easy they were.
Posted in Birthday, Cookies, Dessert, New Years Eve, Picnic, Rainbow, and Tea Party, with other Recipes
Dried apples, or apple chips, are a healthy snack that’s easy to make in the dehydrator or the oven and a great way to use up extra apples.
Posted in Gluten Free, Oil Free, Picnic, Rainbow, Snacks, Soy Free, and Tea Party, with other Recipes
These vegan quesadillas can be filled with anything and served as triangles or decorated to look like bears for those family members who prefer cute food.
These gluten-free and vegan Korean rice balls (Jumeok-bap), are easy to make. They’re an excellent lunch or snack and can be modified to your preference.
Posted in Appetizers, Easter, Gluten Free, New Years Eve, Picnic, Snacks, and Tea Party, with other Recipes
Cheesy twice baked potatoes are fluffy inside and roasted to crispy perfection outside. This vegan, gluten-free recipe will wow even the most skeptical muggle.
Posted in Christmas, Easter, Entrees, Gluten Free, Sides, Soy Free, Thanksgiving, and Valentines Day, with other Recipes
These deliciously soft, pillowy, chewy marble sugar cookies are organic and naturally colored. They’re even lower in sugar than the average sugar cookie recipe.
Posted in Birthday, Cookies, Dessert, New Years Eve, Picnic, Rainbow, Soy Free, Tea Party, and Valentines Day, with other Recipes