These vegan quesadillas can be filled with anything and served as triangles or decorated to look like bears for those family members who prefer cute food.
This recipe for creamy vegan macaroni and cheese has both stovetop and instant pot instructions that are easy to follow and healthier than the packaged version.
This copycat Panera 10 vegetable soup is a perfect meal to warm you up on a cold day. It’s easy to make, vegan, gluten free, and packed with healthy vegetables.
Posted in Entrees, Gluten Free, and Soy Free, with other Recipes
This easy kara kuzhambu recipe is a slightly spicy, tangy eggplant dish with easy-to-find ingredients. A quick weeknight dinner, it can be ready in 30 minutes.
Posted in Entrees, Gluten Free, Sanrio, and Soy Free, with other Recipes
This vegan instant pot risotto is a filling meal for meatless monday or any weeknight when you need an easy dinner, because it only takes 5 minutes of your time.
Posted in Entrees, Gluten Free, Oil Free, Sides, and Soy Free, with other Recipes
Gluten-free, soy-free, and high in protein, iron, and potassium, black bean pasta with roasted veggies and tahini sauce is a healthy, festive halloween dinner.
Posted in Entrees, Gluten Free, Halloween, and Soy Free, with other Recipes
This recipe for vegan homemade hamburger helper has both stovetop and instant pot instructions that are easy to follow and healthier than the packaged version.
This vegan stuffed grilled taco is like an inception taco. A crispy taco is wrapped up in a cozy grilled flour tortilla with melty vegan cheese and refried beans.