Entrees

When you’re vegan, an entree is sometimes just a bunch of sides. However, these plant-based entree recipes offer a wider variety than salads and sides. From hearty mains (like my mushroom seitan roast to delectable pasta dishes (like vegan tuna casserole), each recipe offers a chance to unleash your inner chef.

Some recipes are for casual weeknight dinners (like vegan hamburger helper), while some are for elegant dinner parties (like ravioli.

2 vegan quesabirria tacos on a plate, garnished with cilantro and pink edible flowers

Vegan Birria Tacos (Quesabirria)

These quick and easy quesabirria tacos are made with a gluten-free, vegan birria. It tastes even more flavorful and authentic than traditional birria.

Posted in Entrees, Gluten Free, and Soy Free, with other Recipes

two vegan quesadillas that are decorated like bear faces, served on a table with small bowls of dip

Quesadillas de Papa

These vegan quesadillas can be filled with anything and served as triangles or decorated to look like bears for those family members who prefer cute food.

Posted in Entrees, with other Recipes

bowl of vegan macaroni and cheese

Mac And Cheese (stove top and instant pot)

This recipe for creamy vegan macaroni and cheese has both stovetop and instant pot instructions that are easy to follow and healthier than the packaged version.

Posted in Entrees, and Soy Free, with other Recipes

vegan cramosas with one cut open showing the inside of the stuffed croissant

Crescent Roll Samosas

A cramosa is a samosa inside of a croissant. These mini vegan cramosas can be a main course, but also make great appetizers, snacks, party food, and picnic food.

Posted in Entrees, New Years Eve, Picnic, Sides, Snacks, Soy Free, and Tea Party, with other Recipes

two bowls of kara kuzhambu or kara kulambu, each with a hello kitty made of white rice

Easy Kara Kuzhambu Recipe

This easy kara kuzhambu recipe is a slightly spicy, tangy eggplant dish with easy-to-find ingredients. A quick weeknight dinner, it can be ready in 30 minutes.

Posted in Entrees, Gluten Free, Sanrio, and Soy Free, with other Recipes

a bite of split pea risotto with a can of split pea soup and 2 bowls of risotto in the background

Vegan Risotto (Instant Pot)

This vegan instant pot risotto is a filling meal for meatless monday or any weeknight when you need an easy dinner, because it only takes 5 minutes of your time.

Posted in Entrees, Gluten Free, Oil Free, and Soy Free, with other Recipes

two heart shaped vegan twice baked potatoes, garnished with chives, bacon, and jalepeños

Vegan Twice Baked Potatoes (air fryer and oven instructions)

Cheesy twice baked potatoes are fluffy inside and roasted to crispy perfection outside. This vegan, gluten-free recipe will wow even the most skeptical muggle.

Posted in Christmas, Easter, Entrees, Gluten Free, Sides, Soy Free, Thanksgiving, and Valentines Day, with other Recipes

bowl of vegan hamburger helper

Vegan Hamburger Helper

This recipe for vegan homemade hamburger helper has both stovetop and instant pot instructions that are easy to follow and healthier than the packaged version.

Posted in Entrees, and Soy Free, with other Recipes

two vegan stuffed grilled tacos on a plate

Taco John’s Stuffed Grilled Taco (Copycat)

This vegan stuffed grilled taco is like an inception taco. A crispy taco is wrapped up in a cozy grilled flour tortilla with melty vegan cheese and refried beans.

Posted in Entrees, with other Recipes