This veganized organic version of mounds candy is heart shaped, making it the perfect valentine chocolate for someone you like.
Posted in birthday, dessert, easter, gluten-free, soy-free, tea party, and valentines day, with other recipes
If it rained spaghetti and carrot squid, I would be a happy (and well-fed) camper.
Posted in entrees, oil-free, and soy-free, with other recipes
These mini vegan coconut key lime pies are easy to make, low in sugar, and naturally colored with spinach.
Posted in birthday, dessert, pie, and tea party, with other recipes
gluten-free, vegan teriyaki tofu stacked in a jenga style for parties or potlucks
Posted in appetizers, entrees, gluten-free, new years eve, oil-free, sides, and snacks, with other recipes
organic, vegan, mint chocolate bark with sprinkles
Posted in birthday, christmas, dessert, easter, gluten-free, new years eve, oil-free, and tea party, with other recipes
These savory scones can be made with only 5 ingredients and in less than 40 minutes.
Posted in appetizers, brunch, sides, snacks, soy-free, tea party, and thanksgiving, with other recipes
moist vegan chocolate cake with vanilla mint and chocolate frosting decorated with bats, sprinkles, and peppermint bark
Posted in birthday, cake, dessert, and halloween, with other recipes
mini vegan pumpkin cheesecakes with a chocolate sandwich cookie crust and Amy's organic dreamy candy bars inside
Posted in appetizers, cake, christmas, dessert, halloween, new years eve, tea party, and thanksgiving, with other recipes
vegan chocolate christmas cookies for any fan of Nightmare Before Christmas
Posted in christmas, cookies, dessert, halloween, soy-free, and tea party, with other recipes
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