Organic vegan chocolate chip banana bread, baked in a donut pan, and dipped in melted chocolate
Posted in donuts, dessert, soy-free, and brunch, with other recipes
For any Nightmare Before Christmas fans, this frog's breath soup is vegan, gluten-free, and packed full of veggies and flavor.
Posted in oil-free, entrees, gluten-free, soy-free, halloween, and christmas, with other recipes
An organic vegan chocolate blackberry cake with blackberry buttercream that’s all dressed up for halloween
Posted in cake, birthday, dessert, and halloween, with other recipes
A vegan tea sandwich that resembles the ghost emoji (aka ghostwiches)
Posted in snacks, tea party, halloween, and soy-free, with other recipes
An organic vegan lemon cutout cookie recipe that you can decorate to look like a rainbow fish
Posted in cookies, dessert, and tea party, with other recipes
This vegan meatball sub starts with a blue bread roll and is stuffed with zucchini bunny meatballs and topped with zucchini marinara
Posted in soy-free, easter, entrees, and oil-free, with other recipes
Naturally colored blue vegan ice cream with chunks of chocolate chip cookie dough, chocolate chip cookie pieces, and chocolate chips
Posted in ice cream, and dessert, with other recipes
These kasha-based starfish cakes are a fun spin on crab cakes. Colored with roasted red pepper, they're gluten-free, oil-free, soy-free, cute, and delicious.
Posted in oil-free, sides, gluten-free, soy-free, and entrees, with other recipes
A cold brew coffee cake with vanilla and chocolate frosting: for coffee lovers and KISS lovers alike
Posted in dessert, and cake, with other recipes
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