homemade tortillas are easy, vegan, and healthier
Posted in Appetizers, Entrees, Oil Free, Sides, and Soy Free, with other Recipes
pastel Easter bunny lollipops made with cereal, vegan marshmallows, and all-natural food coloring
Posted in Dessert, Easter, Gluten Free, and Tea Party, with other Recipes
This vegan chocolate peanut butter cake tastes like Reese's Pieces and looks like tacocat from exploding kittens.
Posted in Birthday, Cake, and Dessert, with other Recipes
This frosty mint milkshake is organic and naturally colored green, making it perfect for St. Patrick’s Day.
Posted in Christmas, Dessert, Drinks, Easter, Gluten Free, and Oil Free, with other Recipes
If you like vegan sushi, but you don’t like seaweed, then this rainbow layered sushi cake is perfect for you. It tastes just like sushi, but it’s prettier.
Posted in Birthday, Cake, Entrees, Gluten Free, Oil Free, Sides, and Soy Free, with other Recipes
Making your own hummus is quick, easy, and completely customizable, as proven by this sauerkraut and dill flavored hummus.
Posted in Appetizers, Gluten Free, Oil Free, Sides, Snacks, and Soy Free, with other Recipes
heart-shaped watermelon radishes turn this salad from boring to adoring
Posted in Birthday, Easter, Gluten Free, Oil Free, Salads, Sides, Soy Free, Tea Party, and Valentines Day, with other Recipes
These heart shaped pink and black vegan cookies feature dark chocolate and pink sugar cookies sandwiched together to form a 3D sprinkle rattle cookie with a stained glass window that lets you peek at the pink and white sprinkles inside.
Posted in Birthday, Cookies, Dessert, New Years Eve, Tea Party, and Valentines Day, with other Recipes
These vegan earl grey flavored koala cupcakes were part of a fundraiser that raised almost $3,000 for the animal survivors in the Australian bushfires.
Posted in Cupcakes, Dessert, Easter, and Tea Party, with other Recipes
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