Vegan Ranch Dressing

christmas tree salad

♫ Listening to: Christmas Wrapping by The Waitresses ♫

Do you have any friends who order a side of ranch when they order pizza? I have had 2 best friends in my life who could be referred to as ranch obsessed (but not by me, of course). Perfecting a vegan ranch recipe is therefore a crucial part of my existence.

Vegan Ranch Dressing Ingredients

  • ½ cup cashews
  • 1 teaspoon salt
  • 1 teaspoon dill
  • 2 tablespoons olive oil
  • ½ teaspoon garlic powder
  • ¼ teaspoon pepper
  • ½ teaspoon onion powder
  • ½ cup unsweetened, unflavored nondairy milk (or sub water)
  • 1 tablespoon apple cider vinegar

Vegan Ranch Dressing Directions

Soak the cashews in water overnight. If you don’t have time, then soak them in boiling water for 10 minutes while you put the other ingredients into the blender.

Mix the vinegar and nondairy milk and let sit for 10-15 minutes.

Add the rest of the ingredients to the blender.

Rinse the cashews and add them to the blender.

Add the nondairy milk to the blender last.

Blend the dressing until there are no more cashew pieces.

Chill to thicken before serving.

Vegan Christmas Tree salad with vegan ranch dressing


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