Crispy chewy crust filled with gooey vegan cheese, savory sauce, and tasty toppings, these homemade vegan pizza pockets are pure comfort in every bite.
Posted in Entrees, Oil Free, Picnic, Pie, Snacks, Soy Free, and Valentines Day, with other Recipes.
Indulge in these lovely strawberry-stuffed cupcakes. Made with fluffy, vegan vanilla cake and fresh strawberry filling, they’re easy, delicious, and dairy-free.
Posted in Cupcakes, Dessert, Picnic, Soy Free, and Valentines Day, with other Recipes.
This recipe for vegan chocolate peanut butter pretzels has 2 ways to make them: a quick and easy method, and a detailed one that turns them into butterflies.
Posted in Dessert, Easter, New Years Eve, Oil Free, Picnic, Snacks, and Tea Party, with other Recipes.
Savory, cheesy, and golden, pizza donuts combine the best of pizza and fluffy doughnuts. Bite into one and taste the melty vegan cheese and zesty marinara!
Posted in Donuts, Entrees, Picnic, Snacks, and Valentines Day, with other Recipes.
Black heart cookies are pillowy with a light crisp on the outer edges. The spider web decor offers a slight hint of mint, pairing well with the rich chocolate.
Posted in Cookies, Dessert, Halloween, Picnic, and Valentines Day, with other Recipes.
Dried apple slices are a healthy snack that’s easy to make in the dehydrator or the oven and a great way to use up extra apples.
Posted in Gluten Free, Oil Free, Picnic, Rainbow, Snacks, and Soy Free, with other Recipes.
Olive Garden Watermelon Sangria is a lightly sweetened, fruity drink that’s perfect for summertime celebrations or brunch with friends.
Posted in Drinks, Gluten Free, New Years Eve, Oil Free, Picnic, Soy Free, and Valentines Day, with other Recipes.
These vegan pie pops are mini lollipop pies filled with fresh peaches and wrapped in an easy shortcrust for a cute summer picnic dessert.
Posted in Dessert, New Years Eve, Picnic, Pie, Snacks, Tea Party, and Valentines Day, with other Recipes.