This expansive collection of recipes is crafted with care for those seeking soy-free culinary delights. Whether you have a soy allergy, sensitivity, or simply prefer to avoid soy in your diet, these recipes offer an abundance of flavor, texture, and creativity without compromising taste or nutrition.
From hearty mains (like vegan roast beef) to tempting desserts (like pumpkin pie tartlets, these recipes celebrate the versatility of ingredients beyond soy, showcasing the rich tapestry of flavors and textures found in a plant-based diet.
This recipe for creamy vegan macaroni and cheese has both stovetop and instant pot instructions that are easy to follow and healthier than the packaged version.
Vegan pepperoni pizza in the shape of a giant paw print will be the showstopper at your next dog party. This fun recipe will give doggo lovers the zoomies.
Posted in Entrees, New Years Eve, Oil Free, Picnic, and Soy Free, with other Recipes
Bursting with fresh colorful veggies, this vibrant millet salad is as nutritious and tasty as it is pretty.
Posted in Entrees, Gluten Free, Picnic, Salads, Sides, and Soy Free, with other Recipes
Bite-sized, plant-based burgers, layered with fresh and pickled veggies and special sauce, are on naturally-colored, mini homemade buns. What a tasty, vegan hors d’oeuvre!
Posted in Appetizers, Halloween, Oil Free, Picnic, and Soy Free, with other Recipes
This purple lemonade is low in sugar and naturally colored with butterfly pea flowers.
Posted in Drinks, Easter, Gluten Free, New Years Eve, Oil Free, Picnic, and Soy Free, with other Recipes