Recipes
Mini Vegan Coconut Key Lime Pies
These mini vegan coconut key lime pies are easy to make, low in sugar, and naturally colored with spinach.
Savory Butternut Scones
These savory scones can be made with only 5 ingredients and in less than 40 minutes.
Posted in Appetizers, Brunch, Sides, Snacks, Soy Free, and Thanksgiving, with other Recipes
How to Make Musubi
This vegan spam musubi is a healthier version of traditional spam musubi that's dressed up for Halloween. Coffin-shaped spam tofu bundled together with naturally colored purple rice is the perfect savory snack to balance out all the Halloween sweets.
Posted in Entrees, Gluten Free, Halloween, Picnic, Sides, and Tea Party, with other Recipes
Teriyaki Tofu
This gluten-free, vegan teriyaki tofu can be stacked in a jenga style for parties, potlucks, or just a fun family dinner.
Posted in Appetizers, Entrees, Gluten Free, New Years Eve, Oil Free, Picnic, Sides, and Snacks, with other Recipes
Mini Pumpkin Cheesecake
Mini vegan pumpkin cheesecakes are an easy no-bake dessert with a chocolate sandwich cookie crust.
Posted in Christmas, Dessert, New Years Eve, Tea Party, and Thanksgiving, with other Recipes
Vegan Peppermint Bark
organic, vegan, mint chocolate bark with sprinkles
Posted in Christmas, Dessert, Easter, Gluten Free, New Years Eve, Oil Free, and Tea Party, with other Recipes
Vegan Tuna Casserole
This vegan tuna casserole is a healthier version of the traditional tuna casserole my mom used to make when I was little.
Easy Squirrel Brownies
These organic vegan brownies are lower in fat than your average brownie recipe, and if you cut them into squirrel shapes, they'll be cuter than average brownies too!