Pack your basket and grab your blanket—it’s time to peruse a delightful collection of picnic recipes. Whether you’re heading to the park, the beach, or your own backyard, this list of recipes offers a feast of flavorful dishes that are perfect for enjoying al fresco.
Start your picnic off right with appetizers that look like they might belong in nature such as ladybug bruchetta or bumble bee rice balls.
No picnic is complete without a selection of finger sandwiches like cucumber tea sandwiches or eggless salad sandwiches.
And of course, no picnic would be complete without a selection of treats to satisfy your sweet tooth. From bite-sized cookies and pie pops to indulgent lemon tartlets and chocolate cupcakes, these easy-to-eat desserts are the perfect way to end your picnic on a sweet note.
So grab your friends and family, and head outdoors for a picnic adventure like no other. With this collection of recipes, you’ll enjoy a feast of colors, flavors, and memories that will last long after the picnic is over.
A cramosa is a samosa inside of a croissant. These mini vegan cramosas can be a main course, but also make great appetizers, snacks, party food, and picnic food.
Posted in Entrees, New Years Eve, Picnic, Sides, Snacks, Soy Free, and Tea Party, with other Recipes
Dried apples, or apple chips, are a healthy snack that’s easy to make in the dehydrator or the oven and a great way to use up extra apples.
Posted in Gluten Free, Oil Free, Picnic, Rainbow, Snacks, and Soy Free, with other Recipes
These healthy crackers are easy to make with your favorite canned soup. Crisp crackers with that perfect snap are delicious alone or served with a spread.
Posted in Appetizers, Picnic, Snacks, Soy Free, and Tea Party, with other Recipes
These vegan rainbow cookies are a delicious chocolate chip cookie recipe, but with every color in each cookie. Nobody will realize how easy they were.
Posted in Cookies, Dessert, New Years Eve, Picnic, Rainbow, and Tea Party, with other Recipes
These deliciously soft, pillowy, chewy marble sugar cookies are organic and naturally colored. They’re even lower in sugar than the average sugar cookie recipe.
Posted in Cookies, Dessert, New Years Eve, Picnic, Rainbow, Soy Free, Tea Party, and Valentines Day, with other Recipes
These triple-chocolate, pudding-filled, fudge-frosted Brooklyn Blackout cupcakes are a vegan version of the Ebinger’s Brooklyn Blackout Cake from the 1950s.
Posted in Cupcakes, Dessert, New Years Eve, and Picnic, with other Recipes
These gluten-free and vegan Korean rice balls (Jumeok-bap), are easy to make. They’re an excellent lunch or snack and can be modified to your preference.
Posted in Appetizers, Easter, Gluten Free, New Years Eve, Picnic, Snacks, and Tea Party, with other Recipes
These vegan peanut butter cookies are quick and easy with only 5 mandatory ingredients. Elevate them by adding a ganache filling for hello kitty sandwich cookies.
Posted in Cookies, Dessert, New Years Eve, Oil Free, Picnic, Sanrio, and Tea Party, with other Recipes
Easy vegan homemade crackers have a flaky, buttery flavor without any oil, making them a healthy after-school snack for kids or fun Halloween party horror d'oeuvres.
Posted in Appetizers, Halloween, Oil Free, Picnic, Snacks, Soy Free, and Tea Party, with other Recipes