This plant-based, gluten-free turkey is a slightly smoky, seasoned tofu roast filled with savory herb-infused stuffing. Every bite will leave you wanting more.
Posted in Entrees, Gluten Free, and Thanksgiving, with other Recipes.
This DIY bitchin sauce recipe is a copycat version of the creamy vegan and gluten-free almond dip you buy at the store.
Posted in Appetizers, Easter, Gluten Free, New Years Eve, and Snacks, with other Recipes.
This light and fluffy vegan carrot cake recipe has cream cheese frosting and instructions to decorate it like a fox.
Green beans in a blanket is a fun way to eat green beans with your hands and a great item to bring to a holiday gathering, potluck, or picnic.
Posted in Christmas, Easter, Picnic, Sides, and Thanksgiving, with other Recipes.
This vegan orange julius is a frozen creamsicle drink inspired by the juice stand in malls in the 80s. It can easily be made sugar-free and takes less than 5 minutes.
Posted in Dessert, Drinks, Gluten Free, Oil Free, Snacks, and Soy Free, with other Recipes.
This organic, vegan chocolate cake has coconut filling, vanilla buttercream frosting, chocolate ganache, and vegan mounds candy bar pieces on top.
This vegan almond buttercream frosting makes enough for a 2-layer 8” or 9” cake.
An organic, vegan chocolate cake with chocolate and vanilla galaxy buttercream frosting is perfect for a birthday or other space-themed event.