It’s easy to make your own coffee creamer at home, and it’s healthier.
Posted in Brunch, Drinks, Gluten Free, Oil Free, Soy Free, and Tea Party, with other Recipes.
Making your own hummus is quick, easy, and completely customizable, as proven by this sauerkraut and dill flavored hummus.
Posted in Appetizers, Gluten Free, Oil Free, Picnic, Sides, Snacks, and Soy Free, with other Recipes.
This gluten-free, vegan teriyaki tofu can be stacked in a jenga style for parties, potlucks, or just a fun family dinner.
Posted in Appetizers, Entrees, Gluten Free, New Years Eve, Oil Free, Picnic, Sides, and Snacks, with other Recipes.
This frosty mint milkshake is organic and naturally colored green, making it perfect for St. Patrick’s Day.
Posted in Christmas, Dessert, Drinks, Gluten Free, and Oil Free, with other Recipes.
heart-shaped watermelon radishes turn this salad from boring to adoring
Posted in Easter, Gluten Free, Oil Free, Salads, Sides, Soy Free, Tea Party, and Valentines Day, with other Recipes.
organic, vegan, mint chocolate bark with sprinkles
Posted in Christmas, Dessert, Easter, Gluten Free, New Years Eve, and Oil Free, with other Recipes.
If you like vegan sushi, but you don’t like seaweed, then this rainbow layered sushi cake is perfect for you. It tastes just like sushi, but it’s prettier.
Posted in Entrees, Gluten Free, Oil Free, Rainbow, and Soy Free, with other Recipes.
galaxy acai bowl made with cherries, bananas, apples, acai, and other superfoods
Posted in Brunch, Gluten Free, Oil Free, and Soy Free, with other Recipes.
This vegan spam musubi is shaped like coffins with tofu and purple rice. It's a spooky, savory Halloween snack to balance out all the sweets!
Posted in Entrees, Gluten Free, Halloween, Picnic, Sides, and Tea Party, with other Recipes.