This moist vegan chocolate cake has a creamy vanilla mint and chocolate frosting. It's decorated with naturally-colored bats, sprinkles, and peppermint bark.
This vegan Christmas drip cake is a 2-layer 8” or 9” round biscoff cake with a biscoff drip that’s decorated to look like a reindeer.
Green beans in a blanket is a fun way to eat green beans with your hands and a great item to bring to a holiday gathering, potluck, or picnic.
Posted in Christmas, Easter, Picnic, Sides, and Thanksgiving, with other Recipes.
A heart shaped cake is perfect for an anniversary, Valentine’s day, or an intimate wedding. It’s a vegan 2-layer chocolate cake with vanilla almond buttercream.
Posted in Cake, Dessert, and Valentines Day, with other Recipes.
Vegan organic blue rice bear hiding under a dal blankie
Posted in Entrees, Gluten Free, Nut Free, and Soy Free, with other Recipes.
This organic, vegan chocolate cake has coconut filling, vanilla buttercream frosting, chocolate ganache, and vegan mounds candy bar pieces on top.
These pumpkin pie cookies have a sweet and flaky shortcrust pastry base and a creamy pumpkin pie filling. They're basically just bite-sized vegan pumpkin pies.
Posted in Christmas, Cookies, Dessert, New Years Eve, Pie, Soy Free, Tea Party, and Thanksgiving, with other Recipes.
This plant-based, gluten-free turkey is a slightly smoky, seasoned tofu roast filled with savory herb-infused stuffing. Every bite will leave you wanting more.
Posted in Entrees, Gluten Free, and Thanksgiving, with other Recipes.
This DIY bitchin sauce recipe is a copycat version of the creamy vegan and gluten-free almond dip you buy at the store.
Posted in Appetizers, Easter, Gluten Free, New Years Eve, and Snacks, with other Recipes.