Millet tots are gluten-free, allergen-free, and vegan. This is a fun way to get your kids to eat something healthy.
Posted in Appetizers, Easter, Entrees, Gluten Free, Sides, and Soy Free, with other Recipes.
These two recipes are for all you pickle lovers out there: dill pickle popcorn and dill pickle seasoning. Pickled popcorn is the best snack you’ll make all year.
Posted in Appetizers, Gluten Free, New Years Eve, Picnic, Snacks, and Soy Free, with other Recipes.
Homemade tortillas are easy, vegan, and healthier than store bought tortillas. You can also make them organic and colored!
Posted in Appetizers, Entrees, Nut Free, Oil Free, Rainbow, Sides, and Soy Free, with other Recipes.
Corn dog nuggets are a healthy, vegan version of your favorite carnival food. Fluffy, lightly-sweetened cornbread and savory hot dogs are a delicious combo.
Posted in Appetizers, Entrees, New Years Eve, Picnic, Sides, Snacks, Soy Free, and Tea Party, with other Recipes.
These vegan butterfinger hello kitty candies are cuter than traditional butterfinger candy bars. They're yummy and only need 2 ingredients!
Posted in Dessert, Easter, Gluten Free, Halloween, Sanrio, and Tea Party, with other Recipes.
Strawberry cheesecake cookies are fun and delicious thumbprint cookies. Pink strawberry flavored cookies have a heart shaped vegan cheesecake center.
Posted in Cookies, Dessert, Picnic, Tea Party, and Valentines Day, with other Recipes.
These vegan sushi cones (aka temaki) are decorated to look like the party popper emoji for any celebratory occasion.
Posted in Gluten Free, New Years Eve, Sides, Snacks, Soy Free, and Tea Party, with other Recipes.
This recipe makes a mini 4-inch vegan chocolate birthday cake with vanilla frosting piped in ombré rosettes.