Homemade tortillas are easy, vegan, and healthier than store bought tortillas. You can also make them organic and colored!
Posted in Appetizers, Entrees, Oil Free, Rainbow, Sides, and Soy Free, with other Recipes.
These quick and easy quesabirria tacos are made with a gluten-free, vegan birria. It tastes even more flavorful and authentic than traditional birria.
Posted in Entrees, Gluten Free, and Soy Free, with other Recipes.
These vegan quesadillas can be filled with anything and served as triangles or decorated to look like bears for those family members who prefer cute food.
Corn dog nuggets are a healthy, vegan version of your favorite carnival food. Fluffy, lightly-sweetened cornbread and savory hot dogs are a delicious combo.
Posted in Appetizers, Entrees, New Years Eve, Picnic, Sides, Snacks, Soy Free, and Tea Party, with other Recipes.
A cramosa is a samosa inside of a croissant. These mini vegan cramosas can be a main course, but also make great appetizers, snacks, party food, and picnic food.
Posted in Entrees, New Years Eve, Picnic, Sides, Snacks, and Soy Free, with other Recipes.
This easy kara kuzhambu recipe is a slightly spicy, tangy eggplant dish with easy-to-find ingredients. A quick weeknight dinner, it can be ready in 30 minutes.
Posted in Entrees, Gluten Free, Sanrio, and Soy Free, with other Recipes.
This sobrasada recipe uses vegan chorizo, roasted red peppers, and potatoes. Spread it on crackers or focaccia or dip veggies and chips in it.
Posted in Appetizers, Entrees, Gluten Free, Sanrio, and Soy Free, with other Recipes.
Cheesy twice baked potatoes are fluffy inside and roasted to crispy perfection outside. This vegan, gluten-free recipe will wow even the most skeptical muggle.
Posted in Christmas, Easter, Entrees, Gluten Free, Sides, Soy Free, Thanksgiving, and Valentines Day, with other Recipes.
This recipe for vegan homemade hamburger helper has both stovetop and instant pot instructions that are easy to follow and healthier than the packaged version.