Sides
Crescent Roll Samosas
A cramosa is a samosa inside of a croissant. These mini vegan cramosas can be a main course, but also make great appetizers, snacks, party food, and picnic food.
Posted in Entrees, New Years Eve, Picnic, Sides, Snacks, and Soy Free, with other Recipes.
Vegan Savory Scones
These savory scones are so versatile that they can be made any flavor in under 40 minutes.
Posted in Appetizers, Brunch, Picnic, Sides, Snacks, and Tea Party, with other Recipes.
Twice Baked Vegan Potatoes
Cheesy twice baked potatoes are fluffy inside and roasted to crispy perfection outside. This vegan, gluten-free recipe will wow even the most skeptical muggle.
Posted in Christmas, Easter, Entrees, Gluten Free, Sides, Soy Free, Thanksgiving, and Valentines Day, with other Recipes.
Mashed Potato Snowman
Anyone can make delicious vegan mashed potatoes, but can they have this much fun doing it?
Posted in Christmas, Gluten Free, Sides, Soy Free, and Thanksgiving, with other Recipes.
Vegan Rainbow Bread: Two Ways
This recipe shows how to make vegan rainbow bread 2 ways: a natural version using superfoods for color and a more vibrant version using food coloring.
Posted in Appetizers, New Years Eve, Oil Free, Rainbow, Sides, Soy Free, and Tea Party, with other Recipes.
Vegan Sushi Cupcakes
If you like sushi and cupcakes, these colorful sushi cupcakes should be your cup(cake) of tea. They’re vegan, gluten free, and super cute.
Posted in Appetizers, Cupcakes, Entrees, Gluten Free, Oil Free, Picnic, Sides, and Soy Free, with other Recipes.
Vegan Hummus Recipe
Making your own hummus is quick, easy, and completely customizable, as proven by this sauerkraut and dill flavored hummus.
Posted in Appetizers, Gluten Free, Oil Free, Picnic, Sides, Snacks, and Soy Free, with other Recipes.