These vegan butterfinger hello kitty candies are cuter than traditional butterfinger candy bars. They're yummy and only need 2 ingredients!
Posted in Dessert, Easter, Gluten Free, Halloween, Sanrio, and Tea Party, with other Recipes.
Vegan ding dong cake has 2 layers of chocolate cake, cream filling, and a dark chocolate ganache coating. It’s super decadent and has less sugar than an average cake.
Millet tots are gluten-free, allergen-free, and vegan. This is a fun way to get your kids to eat something healthy.
Posted in Appetizers, Easter, Entrees, Gluten Free, Sides, and Soy Free, with other Recipes.
Vegan deviled eggs will be a hit at your next party, picnic, or potluck. Deviled potatoes are a healthier and more delicious version of this popular appetizer.
Posted in Appetizers, Easter, Gluten Free, New Years Eve, Picnic, Sides, Soy Free, Tea Party, and Thanksgiving, with other Recipes.
Cheesy twice baked potatoes are fluffy inside and roasted to crispy perfection outside. This vegan, gluten-free recipe will wow even the most skeptical muggle.
Posted in Christmas, Easter, Entrees, Gluten Free, Sides, Soy Free, Thanksgiving, and Valentines Day, with other Recipes.
These mini vegan apple tarts are mini apple pies baked in a muffin pan. They're basically tartlets dressed up as roses.
Posted in Appetizers, Dessert, Easter, Pie, Snacks, Soy Free, and Tea Party, with other Recipes.
This vegan Oreo cake is a fluffy, soft, and moist chocolate cake, dazzled with chunks of Oreo cookies and layered with cookies and cream buttercream frosting.